Welcome! Subscribe now to view all shows. Login / Learn More
 

More Views

More Views

The Ultimate Lady's Cheesy Mac and Cheese Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
Servings
$ /Serving
Print
Easy Level
0 MIN Prep + Cook
8-10 Servings
$ /Serving

The Ultimate Lady's Cheesy Mac and Cheese Recipe by Paula Deen

Easy Level
0 MIN Prep + Cook
8-10 Servings
$ /Serving

Ingredients

  • 2 cup dried elbow macaroni, 4 cups cooked
  • 1/3 cup grated Cheddar
  • 1/3 cup grated Swiss
  • 1/3 cup grated Jack
  • 1/3 cup grated Colby
  • 1/3 cup grated Muenster
  • 1/3 cup grated Gouda
  • 1/2 cup sour cream
  • 4 tablespoon butter, cut into pieces
  • 6 eggs
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup milk

Preparation

Preheat oven to 350 degrees F.

 

In a large pot, bring water to a boil. Season water with salt and cook macaroni until al dente, about 10 minutes. Drain pasta and place in a large bowl. While pasta is still hot, add all cheeses. In a separate medium bowl, using a whisk, combine the sour cream, butter, eggs, salt, pepper and milk and add to the macaroni mixture. Spray casserole dish with nonstick spray and pour macaroni mixture into the dish. Bake for 30-45 minutes or until golden brown. Top with additional cheese, if desired.

 

Reviews

Only registered users can write reviews. Please, or register

Be the first to review this product